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by Published on 09/05/2010 09:35 PM
Enjoy the last days of grill season with this easy to prepare honey spice pork tenderloin.
by Published on 08/10/2010 01:32 PM
I've never seen anything like these before, if you make them, let us know what you think!
by Published on 09/05/2010 09:48 PM
Breakfast doesn't get much easier than this! You could also try variations, such as peanut butter instead of the neufchatel cheese (sold as lower fat cream cheese), or serve with honey and sprinkled cinnamon for a Greek twist!
by Published on 09/05/2010 09:43 PM
Here's a simple twist on the classic ham and cheese sandwich - perfect for kids going back to school!
by Published on 09/05/2010 09:37 PM
After "collecting" a few wine bottles over the years so that I could remember the winerys from whence they came, I decided to take photos of their labels so I could recycle the originals. Since then,by Published on 09/05/2010 09:38 PM
I've been seeing specialty cardboard boxes full of baking soda for the fridge/freezer, but rather than spending the money on these, here's a much more inexpensive solution.
